Beaver Creek Coffee Estate & Roastery
Coffee grown in the seaside town of Port Edward? You best believe it! At Beaver Creek, four coffee trees have grown since 1984 to more than 60,000 today. Family-run (three generations have worked here), this coffee plantation and roastery is open to the public for daily hour-long tours of the estate called Crop to Cup (R85 per person) to better understand the process, outlining the flavors you can expect from the different coffee regions and what goes into creating a meticulous hand-harvested cup of coffee. Buy bags of beans or ground coffee as a unique souvenir from this region. You can also book a two-hour barista course to learn to make a great cup at home using various brewing methods—by appointment only (R500).
