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The presence of university professors and students means eateries that are both affordable and interesting.
Book ahead to guarantee a seat in the stylish dining room with golden hanging lanterns and abstract prints so you can feast on fabulous contemporary versions of Vietnamese classics such as pho and Sai Gon king prawn summer rolls. Choose from à la carte street food, home comfort classics, and vegan options guided by the small friendly team who regularly disappear and reemerge from a hatch behind the small bar.
Vegetarians and omnivores rave about the Malaysian-influenced vegan food served in this minimalist black-green dining room. Dive into their crispy fritter and spring roll starters followed by an aromatic main such as green curry with tofu or fleshy king oyster mushroom with tangy lemon sauce.
