Mrs. Knott's Chicken Dinner Restaurant
Cordelia Knott's fried chicken and boysenberry pies drew crowds so big in the 1930s, that Knott's Berry Farm built a park to keep the hungry customers occupied while they waited. The Western-theme restaurant serves crispy home-style fried chicken, along with biscuits, mashed potatoes, gravy, and Mrs. Knott's signature chilled cherry-rhubarb compote. The adjacent Marketplace has a grab-and-go counter to order and take home Knott's fried-chicken dinners. Both eateries are open to the public without a park ticket.
