Del Alma
This multilevel waterfront eatery gives every table a nice view of the river and puts a modern spin on tapas, bringing unexpected flavors and textures to classic Latin food. The menu also features larger dishes, with a strong emphasis on seafood and beef. If you're not in the mood for meat, the chiles rellenos marries a mild poblano pepper with goat cheese and an amazing smoky salsa. They pride themselves on creative, Latin-inspired cocktails, and there's extensive list of wines by the glass.
