Shearwater Restaurant
This waterfront restaurant with views of Coffs Creek (which is spotlighted at night—look for stingrays swimming by) leaves no culinary stone unturned in its search for novel flavors. The menu in the open-air dining room includes dishes like duck leg confit, beer steamed mussels, and prawns with fresh pasta and spicy chili oil. If you want a table on the deck in summer, book ahead. Service is friendly and attentive.
