Orchard House Café
Just off the road but with a backdrop of fruit trees, this is a fitting place to stop for breakfast or lunch in an area known for its fresh produce. A tasty vegetarian choice is the "herbivore" (grilled portobello on a potato rosti stack with house beans and whipped avo). Standard fare like loaded wedges, burgers, and "fush and chups" (a gentle jibe at the Kiwi accent) can be found here, too. Dine inside, or take advantage of the park surroundings and settle at an outdoor table.
