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Dining on Bonaire is a food lover's dream as you can find everything from Caribbean to South American and Asian cuisines. Many restaurants serve only dinner—only a few establishments not affiliated with hotels are open for breakfast, so check ahead.
Chogogo Beach Resort’s new signature restaurant is a cut above on every level, attracting local bon vivants and visiting foodies alike. Their small menu of international a la carte specialties---think steak, veal tartare, local vegetables with demi-glace---are reliably good, but it’s the choice of inspired chef’s table experiences, often paired with wines, that really attract gourmands here. Service is stellar and the ambience is alfresco seaside romantic.
This aptly named, eclectic eatery serves everything from pasta and risotto to ribs and skewers to schnitzels and shareables in a labyrinth of dining nooks, decks, and gardens. At lunch, it attracts hungry crowds with inventive burgers and sandwiches; at night, two bars draw folks for cocktails and tapas, and the chef’s surprise dinners pack in those looking for a full meal. There's live music some weekend evenings.
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