15 Best Restaurants in St. Eustatius

The vibe is fun, the views are great, and the food is even better at this restaurant. The menu features everything from freshly prepared sushi to traditional Italian pizza to barbecue specialties with Caribbean flavors. 

Not much has changed over the years at this restaurant in the courtyard overlooking Ft. Oranje. Owner Lauris Redan serves sandwiches, burgers, and more for lunch and a variety of local dishes—baked snapper with shrimp sauce, spicy (or not, if you prefer) chicken, tenderloin steak—at dinner.

This bistro in the Old Gin House hotel—once the site of a cotton gin—serves breakfast, lunch, and dinner, and features a selection of well-prepared dishes such as rotisserie chicken, grilled fish, fresh lobster, steak, and pastas. This is an upbeat, fashionable, and welcoming place, which explains why it's so busy—both in the main dining room bordering a flower-filled courtyard and at the umbrella-shaded tables on a waterfront patio across the street.

Set in a waterside structure that was built in the first half of the 18th century, this restaurant has historic local charm as well as authentic international cuisine with regional touches. Dishes highlight both fresh seafood and grilled meats, and there's a great selection of cocktails. Try to sit outside so you can watch the waves crash on the shore.

The decor is posh and tropical, and the presentations are artful at the island's most upscale restaurant, which is a premier destination for locals and visitors. The menu has a wide selection of freshly prepared fish, meat, and vegetarian entrées, as well as wonderfully crafted cocktails.

A well-known spot for great, grubby bites, this venue often hosts live-music performances and other events. The menu changes daily, but burgers, quesadillas, wraps, and sandwiches are always on hand.

The island's oldest bar, this tiny but lively after-work and weekend hangout is across from the St. Eustatius Historical Foundation Museum. It's a great go-to for a filling quick bite, whether you hang out at the bar or grab a table. Plus, the beers are great (and cheap!).

There isn't much more to this cash-only place other than a bar, some tables, and a patio, but its goat dishes have made it well known. Every Saturday there is a DJ and a barbecue featuring generous portions of ribs, chicken, lobster, shrimp, pork, potatoes, satay rice, vegetables, and salad for one low price—which is even lower if you get your food to go.

As the name implies, this dining spot has some of the best views on the island. The menu features both local and international dishes, with an emphasis on island ingredients. Expect to nosh on curry chicken, grilled steak, and fried wings, with the occasional fresh-fish dish.

Casual and welcoming, this takeaway restaurant is known for its authentic St. Lucian specialties, so dishes reflect French, East Indian, British, and Caribbean flavors. Look for everything from savory stews and grilled meats to seafood and hearty sides. The curry goat is a fan favorite. 

This cheery spot in a restored and colorful traditional Statian house has a small menu of sandwiches, panini, and soups for lunch. The coffee at breakfast is good, strong, and delicious.

Known for its cozy atmosphere and authentic Caribbean cuisine, this local eatery serves a few flavorful dishes each day, including stew, meat and fish dishes, and sides. 

Statia's version of a fast-food joint entices a loyal clientele who come for its burgers, shakes, and ice cream—as well as its local West Indian dishes like fried fish, stewed chicken, and peas 'n rice. Be sure to snag a table outside, as the patio is the place to be.

This refined, open-air restaurant, tucked away on the slopes of Quill Mountain, uses local produce in its dishes and is particularly well known for its desserts. Just above, you’ll find the Cuba Café, where you can enjoy classic bar snacks as well as tropical cocktails.

Come here to enjoy a variety of Spanish dishes and local food. The bar is a great place to stop for a cold one.