Get FREE email communications from Fodor's Travel, covering must-see travel destinations, expert trip planning advice, and travel inspiration to fuel your passion.
St. Croix has restaurants scattered from one end to the other, so it's usually not hard to find a place to stop when you're exploring the island. Most travelers eat dinner near their hotel so as to avoid long drives on dark, unfamiliar roads. Christiansted has the island's widest selection of restaurants. Don't rule out Frederiksted, especially if you're out exploring the island. It has a handful of delightful restaurants.
This barnlike “Crucian-Rican” restaurant is often the first stop that locals make before heading to the airport and after arriving back home. Out back, dozens of chickens slowly rotate on a giant rotisserie, and, in front, regulars and a smattering of in-the-know visitors queue up for the juicy birds, traditional Johnny cakes, and local food like stewed oxtail and conch in butter sauce.
This locally owned coffee shop uses local organic fruits and vegetables to prepare hearty breakfast and lunch dishes. Located steps from the Christiansted National Historic site, the covered sidewalk seating is great for people-watching and taking in the local scene while enjoying your favorite latte, breakfast platter, or salad.
Sign up for Travel Tips & News
Thank you for your interest!
