4 Best Restaurants in East London, London

Locals are keen to proclaim the virtues of their favorite Brick Lane bagel emporium, but to be perfectly honest, there's not much true competition aside from this spot and its two-doors-down neighbor, the Beigel Shop. Both serve delicious fresh beigels (the traditional European spelling) 24 hours a day, seven days a week, both date back to when Brick Lane was home to a largely Jewish immigrant community, and both are family-owned (two branches of the same family, in fact). When it comes to picking between each establishment's excellent value hot salt beef sandwich (with sweet gherkin and tangy English mustard optional extras), however, always go for Beigel Bake.  

It's all Cockney banter and full English breakfasts at this tiny family-run café and onetime gangsters' lair near Brick Lane and Columbia Road markets. The atmosphere may be rowdy, but it's all good-natured, with greasy fry-ups (think eggs, bacon, sausages, baked beans, toast, tomatoes, fried mushrooms, black pudding, and cabbage and mash) served alongside homemade Italian dishes like lasagna and cannelloni and British classics like pies and roast dinners, all courtesy of matriarch Mama Maria. With the ornate food-paneling (installed in 1946 by local carpenter and regular customer Achille Capocci) as a backdrop, a visit to E. Pellicci feels a little like a wonderful performance of East End life being staged for your benefit. 

This bakery, which supplies bread to many of East London's top eateries, has a friendly café and deli on-site, where you can sample some of the tastiest toasted sandwiches in the city. The shop also stocks a concise range of elegant household items.