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British food hasn't always had the best reputation, but nowhere in the country is that reputation being completely upturned more than in London. The city has zoomed up the global gastro charts, and can now seriously compete with the world’s top culinary heavyweights. The truth is that no other city—barring New York—has the immense range of global cuisines that London has to offer. Standards have rocketed at all price points, and every year it seems like the London restaurant scene is better than ever.
Feel like eating the most-tender Kagoshima Wagyu beef on planet Earth? It can be yours for £150 at CUT at 45 Park Lane. Want to try old English gastronomy from the time of Henry VIII with an ultramodern twist? Ashley Palmer-Watts is your man at Dinner by Heston Blumenthal. Do you only eat Sri Lankan hoppers? No worries, we’ve got just the thing: Hoppers in Soho will give you a taste of the Sri Lankan pancake, for £4.50 a pop. Can’t stand any more snobby culinary nonsense? The low-key British wild game is so good at The Harwood Arms in Fulham that they’ve earned London’s first gastro-pub-based Michelin star.
To appreciate how far London has risen in the food game, just look back to the days of Somerset Maugham, who was once justified in warning, "To eat well in England you should have breakfast three times a day." Change was slow after World War II, when it was understood that the British ate to live, while the French lived to eat. When people thought of British cuisine, fish-and-chips—a greasy grab-and-gulp dish that tasted best wrapped in yesterday's newspaper—first came to mind. Then there was always shepherd's pie, ubiquitously found in smoke-filled pubs, though not made, according to Sweeney Todd, "with real shepherd in it."
These days, standards are miles higher and shepherd’s pie has been largely replaced by the city's unofficial dish, Indian curry. London’s restaurant revolution is built on its extraordinary ethnic diversity, and you’ll find the quality of other global cuisines has grown immeasurably in recent years, with London becoming known for its Chinese, Japanese, Indian, Thai, Spanish, Italian, French, Peruvian, and west African restaurants. Thankfully, pride in the best of British food—local, seasonal, wild, and foraged—is enjoying quite the renaissance, too.
This pint-size eatery, which specializes in vegetarian Indian street food, is one of the very few independents in a neighborhood dominated by pubs and chain restaurants. Start with crisp samosas before indulging in a creamy dal or curry. The mouthwatering mango lassis are also made fresh.
The area between Victoria and Westminster is something of a wasteland in terms of independent quick-bite eateries, but this minimalist café serves excellent coffee, salads, wraps, and more. Peak office lunchtimes can get pretty busy, so aim to avoid the rush if you want to dine in.
Renowned chef José Pizarro has managed to re-create an authentic, slightly rustic Spanish tapas-and-sherry bar. With just 30 seats and no reservations, it's always packed after 6 pm, but it's worth the wait for remarkably fresh, perfectly prepared, classic tapas plates like patatas bravas, croquetas, skewered prawns with lemon and garlic, and clams with fino sherry. Everything's impeccably sourced, from the peppery Marqués de Valdueza olive oil to the top-flight acorn-fed Ibérico ham; you'll also find more than 50 Spanish wines and sherries.
With the legend Tous Célèbres Ici ("All Famous Here") boldly etched on the front doors, the delightful LPM boasts an impressively well-sourced and balanced French Mediterranean, Ligurian, and Provençal menu based on the relaxed Riviera style of the original La Petite Maison in Nice. Try the soft Burrata cheese with a sweet Datterini tomato–and–basil spread or aromatic baked turbot with artichokes, chorizo, five spices, and white wine sauce. Dishes come to the table as soon as they're ready, and the très jolie and informal waitstaff make for a convivial rosé party vibe.
This addition to the National Theatre's restaurant roster (it's named after the building's architect) puts the emphasis on fresh British ingredients, whether Dorset crab on a warm saffron bun or Carlingford oysters from the seafood bar, a Tamworth pork and guinea fowl terrine with burnt pear chutney, or a grilled whole plaice for sharing (the brown butter honey custard tart is much in demand for dessert). Theatergoers will appreciate the two-course (£40) or three-course (£45) pretheater menu.
Dazzling classic French dishes mark out Les 110 de Taillevent as the city's top French brasserie de luxe. Housed in a chic former Coutts bank on Cavendish Square, diners and oenophiles delight in the exquisite cuisine and accompanying master list of 110 fine wines by the glass. Indulge from Château Latour to rarely seen Rieslings, and be sure to pair wisely with the restaurant's flawless desserts. The six-course-tasting menu is relatively good value at £125 per person, with an option to add wine pairings.
Part of Michelin-starred chef Jason Atherton's dining dynasty, Little Social backs its elegant, modernist dining room with a menu of adventurous dishes celebrating the joy of British produce. Expect to find a range of prime cuts straight from the Josper grill, and pay special attention to the maple-glazed pork rib eye with charred cabbage and pomme puree.
This eccentric French pâtisserie (London's oldest) has been around since 1871. Not the finest coffee around, but a nice range of teas and glasses of wine, plus fab French cakes, tarts, and savory quiches more than make up for that.
Exmouth Market today is a magnet for fine indie-spirited restaurants and it all began with this one back in 1997. Lovingly nurtured by husband-and-wife chefs Sam and Sam Clark, the menu features a mélange of Spanish and Moroccan dishes, all packed with flavor and perfectly seasoned and spiced. From vegetable mezze like baba ganoush eggplant dip, Syrian lentils, and okra with pomegranate molasses to wood-roasted sea bass with kale puree, crispy pancetta, and corn migas (an egg-base, spicy Mexican scramble), your biggest problem will be deciding what to have.
At plant-based Nessa, you'll find convincing celeriac carbonara, courgette cannelloni, and remarkable pumpkin-and-spelt risotto in the appealing modern ground-floor salon space. The attractive open kitchen dining room is all greens, oranges, toffees, and trailing plants, and has become a handy all-day upmarket bistrot/hang-out spot. Book ahead for the buzzy weekend brunches, which are a blizzard of sausage egg muffins, malt pancakes, campfire beans on toast, and epic slabs of banana French toast.
Right next to the Old Royal Naval College Visitor Centre, The Old Brewery is a great spot for a laid-back summer drink with a view of the river and the grand buildings of the college. The all-day menu is mainly British pub classics, but with a focus on locally sourced ingredients. Inside, there's an artful, high-ceilinged dining room with a more sophisticated feel—its past life as a brewery is evident in the copper brew tanks lining one wall. Brunch is also served.
This most traditional of old English tearooms is named for a kind of cheese tart invented near here in Tudor times. Legend has it that Henry VIII loved them so much he had the recipe kept under armed guard; this place has specialized in the authentic royal recipe for more than 120 years now and still bakes the maids by hand on the premises. Full afternoon tea is served all day. During busy periods, the tearoom may impose a minimum spend per person.
This Islington institution is a foodie's heaven. With the accent on North African and Eastern Mediterranean cuisine, the inventive, tasty, and healthy veg-centric dishes, along with fresh salads, flaky pastries, and artisan cakes, make this deli-bakery-café worth an hour of anyone's time. Go home with a knockout chocolate meringue or a plum-and-quince tart, and pick up Ottolenghi's outstanding Israeli- and Palestinian-inspired cookbook, Jerusalem, on the way out.
Healthy snacks and lunches are served at this bright café next to the Royal Observatory. Homemade soups and sandwiches are good for a quick refuel, or try one of the delicious stone-baked pizzas for something more substantial. Check out the fancy weather vane on the roof of this quirky octagonal building, which depicts Lord Nelson looking through his telescope.
A laid-back, airy, Art Deco--inspired gastropub serving up quality Modern British food, The Prince Bonaparte offers a fine selection of ales and carefully chosen wines. A stone's throw from Portobello Market, it's the perfect place for a drink or a bite to eat.
Part of a group of coffeeshops with the aim of giving jobs to those recently released from incarceration, this café also serves really excellent coffee and delicious cakes and pastries. On the grounds of St. James's Church between the garden and the church itself, the space is spacious and welcoming, with room for 35 people inside and garden seating under the trees outside that's perfect for sunny days. With an entrance directly on Jermyn Street as well as through the church gates on Piccadilly, it's also wheelchair accessible. Even if you didn't know you were doing some good by coming here, the story of how Redemption Roasters began (setting up a roastery in a prison to train residents and reduce reoffending rates) is written over the walls, so you can read about it while you wait for your brew. If you're visiting the church, it's the perfect spot to rest and refuel.
This hole-in-the-wall restaurant, a neighborhood favorite for more than 30 years, is an amazing bargain for this pricey part of town, serving good basic Chinese food at reasonable prices. Standouts on the extensive menu include ma-po tofu, barbecued pork with noodles, and seafood ho-fun. It’s not fancy, but service is fast.
Established in 1889 not far from St. Paul's Cathedral, little seems to have changed since the height of the British Empire at this quirky eatery. Although there are some things Sweetings doesn't do (dinner, reservations, coffee, or weekends), it does, mercifully, do great seafood. Sit at raised linen-covered counters and chase down the Dover sole, skate wings, and whitebait with tankards of Guinness and Champagne "Black Velvet." Regulars love the potted shrimps and West Mersea oysters, and be sure to finish off with the jam roll or spotted dick.
This wine bar and café serves up tasty modern British food within a stone's throw of the British Museum. Weather permitting, you can sit in its pretty Georgian courtyard.
This canteen-style outpost of the eco-conscious chain serves mildly spiced Mexican food like a buttermilk fried chicken taco or ancho mushroom enchiladas, plus the usual burritos and quesadillas along with rainbow bowls. There's also a street-food truck parked beside the river.
This friendly coffee shop at St. Katharine Docks serves outstanding breakfasts (with fresh juices and baked goods) plus homemade soups, cakes, and light bites for lunch. In an area too readily associated with chains, this charming independent eatery is a breath of fresh air, particularly for long, leisurely brunches when the sun is shining.
Here at one of London's top Japanese restaurants, head chef and cofounder Yasuhiro Mineno creates fresh, colorful, and exquisite sushi, sashimi, salads, and carpaccios. Tofu foam-topped miso cappuccino comes in a Victorian cup and saucer, while nigiri might include signature flourishes such as truffle shavings on fatty tuna. But there's a lot more than sushi here, including sensational small plates such as Robata-grilled black cod marinated in soy sauce. The £16 salmon nigiri set lunch is a relatively affordable way to sample Yashin's below-the-radar brilliance.
In St. Mary-le-Bow's Norman crypt, this café is packed with City workers weekdays 7:30–2:30 for a menu covering breakfasts, scrumptious light lunches, and delicious cakes. It's also open for dinner Wednesday, Thursday, and Friday.
This is a cluster of small shops specializing in jewelry, art, clothing, and ceramics by designer-manufacturers, with an adjoining cluster of informal restaurants and cafés, most with outdoor seating. A project of the Coin Street Community Builders, a social enterprise group, it bustles with activity. The same group converted the nearby Oxo Tower Wharf, an art deco warehouse with three levels of designer studios that also serve as retail outlets. The Oxo Tower Restaurant, Bar and Brasserie, a pricey restaurant operated by the swish department store Harvey Nichols, occupies the top floor, and you can see the same spectacular views from an adjacent free public viewing area (open daily).
Overlooking The Mall, this café and bar offers a tasty, reasonably priced lunch and dinner menu, with coffees and snacks available throughout the day. Like the venue itself, it's open 11–11.
With its walls covered in Gilbert Spencer murals, the Royal Academy's café is almost as beautiful as the art hanging in the galleries. The accent is on variety, with hearty dishes like fish pie, cold cuts, and upscale salads and sandwiches. It's open daily 10:30–5:30.
Bringing the outside in, this café and restaurant is in the Wallace Collection's glass-roofed courtyard. It's open (daily 10–4:30) for breakfast, lunch, and afternoon tea, and for dinner on Friday and Saturday evenings (last seating is at 9:30 pm). The menu includes lamb rump, pan-roasted lemon sole, and other tasty offerings. If you don't want to strain your budget too much, you can just linger over coffee in the gorgeous surroundings.
