The Best Restaurant in The Islands, Paris

Ile de la Cité and Ile St-Louis are great for sightseeing, which is why much of the dining scene on these islands revolves around fast food and tourist traps. Luckily, a few long-established brasseries and inspired bistros on elegant Ile St-Louis—not to mention the legendary Berthillon, the city's great glacier (ice-cream maker)—more than compensate. Among the shops, épiceries, and ancient bookstores of Rue St-Louis en l'Ile, the island's central spine, you'll find enough quality dining to keep you satisfied at any time of the day.