3 Best Restaurants in Esztergom, Hungary

With its hearty Hungarian fare, rustic atmosphere, and unbeatable location in full view of the basilica, the Pork Knuckle Tavern has long been popular with locals and visitors alike. Knuckles are, of course, the specialty here, and if you've never tried this succulent dish, now's your chance. Bean soup with knuckle is enough for a small meal but to really fill up, try the Baking Dish Knuckle: smoked, sliced pork knuckle fried with potatoes and smothered with a garlicky sour cream sauce and served in a baking dish with bacon bits sprinkled on top.

Its dramatic setting under soaring vaulted ceilings in the old basilica's cellar is just one of this contemporary dining room's many attractions. Add an enticing menu of Hungarian and international dishes, the city's best wine selection (with information boards on all of the country's distinct wine-growing regions), and surprisingly low prices, and you've got the top choice in town. Dishes change seasonally, but there is always a good mix of delicious meat, fish, and vegetarian options that aspire to something beyond your average fare, always fresh and well prepared. If it's on the menu when you visit, opt for the fluffy pancakes stuffed with paprika chicken, spinach, and sour cream. Though popular, the space is big enough that it never feels crowded.

The name perhaps overstates the Southern European influence on the menu, but this pleasant eatery is popular for generous portions of tasty, meaty Hungarian and vaguely international dishes. Meat lovers will appreciate a hearty duck leg or pork knuckle, fish fans will favor the baked salmon or perch, and vegetarians and vegans will find a limited selection of soups, salads, and side dishes. The menu in English is a plus, as is its location, a short walk from the town center in view of the bridge.