Host
Foodie and fashionista couple Chloe Kearney and Niall McDermott returned from London to open this standout addition to the flourishing Ranelagh dining scene. Behind the minimalist white exterior lies a small but buzzing ambience and some inventive food with a Mediterranean twist. The menu is short but very adventurous: the lobster, crab, and kohlrabi is a stylish starter and the shiitake mushroom tagliolini a favorite main. Add delicious sides like broccoli with pomegranate and yogurt then finish with a dessert of ricotta cheesecake with black currant.
