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We've compiled the best of the best in Ischia - browse our top choices for the top things to see or do during your stay.
Occupying Sant'Angelo's main square since the 1950s, this family-run institution has views of the beach and La Roia promontory. Dine inside or out on creative pizzas and seafood and pasta dishes, or simply drop by for house-made ice cream (often with unusual flavors), liquors made in-house, or sumptuous desserts like a Cava Grado beignet cake or pear and chocolate tart.
This inviting restaurant with a terrace is on the causeway that links the Aragonese castle to the rest of Ischia. It's renowned for its fresh seafood, which is highly prized by the Ischitani: shoreline classics dominate, starting with the antipasto da Cocò platter including chunky octopus pieces and marinated anchovies followed by spaghetti with calameretti (squidlets), tomatoes, and chilli peppers.
Book a table by the water's edge with views over Ischia Ponte at this elegant white/azure dining spot, whose ambience and cuisine shines at lunch and twinkles come evening. Young thirtysomething owner Stefano and professional staff guide you through the mare and terra menu that mixes classic Neapolitan dishes with novel creations like stuffed squid stuffed with friarielli (broccoli rabe), all served on artsy ceramic plates.
Just behind the oddly named Topless Bar (it isn't), the lush gardens here are a haven from the bustle of Casamicciola's main thoroughfare. Authentic Neapolitan pizzas are made before your eyes under leafy trees and fresh fish, grilled meat, and, of course, Ischitan rabbit are also on the menu.
