Antica Pasticceria del Convento
This pastry shop, set on a pretty little piazza, is run by the sister of the town's most famous baker-nun, Maria Grammatico, and sells similar delectable treats.
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This pastry shop, set on a pretty little piazza, is run by the sister of the town's most famous baker-nun, Maria Grammatico, and sells similar delectable treats.
One of the most famous pastry shops in Sicily, this modern and capacious place is one of Palermo's best spots to find sweet favorites like cannoli and cassata siciliana. It's also a meeting place for all ages, where you can relax with a drink or an excellent gelato. Pizzas and other snack foods are also available.
Fans of Sicilian sweets and pastries make a beeline for this place run by Maria Grammatico, who gained international fame with Bitter Almonds, her life story of growing up in a convent orphanage, cowritten with Mary Taylor Simeti. Her almond-paste creations are works of art, molded into striking shapes, including dolls and animals. There are a few tables and a tiny balcony with wonderful views.