ML
This long-standing city favorite, housed in the hotel of the same name, is a showpiece for the talents of chef Mark Gratama. The spacious, airy dining room is a seamless blend of modern and traditional, with wood-paneled walls, crisp linens, and chic furniture—the perfect backdrop for sampling an endlessly changing menu of cutting-edge and creative dishes that are as big a treat for the eye as they are for the palate.
