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We've compiled the best of the best in Chiado and Bairro Alto - browse our top choices for the top things to see or do during your stay.
This restaurant's name translates to "There's Fish Here," and indeed it's one of the top places in town to savor the catch of the day, served fried, grilled, or roasted. Dinner attracts a youngish crowd, who enjoy options like cuttlefish with black rice and saffron mayonnaise. For diehard carnivores, there's Brazilian picanha. The dining room is also a classic, set beneath wide arches.
Imaginative small plates are the main attraction at this small seafood-focused spot, which has now expanded to a second branch in the foodie neighborhood of Campo de Ourique. The ceviche is hugely popular at both branches, and for good reason. There's even a fish-free version made with tofu.
