2 Best Restaurants in Setúbal, Sintra, the Estoril Coast, and the Setúbal Peninsula

Background Illustration for Restaurants

We've compiled the best of the best in Setúbal - browse our top choices for the top things to see or do during your stay.

Casa da Baía

$

In an eye-catching blue-and-white building that also houses the tourist information center and a small museum, the Casa da Baía serves cakes and pastries from around the region. You place your order at a small deli (well stocked with Moscatel and Península de Setúbal wines) and then take a seat in the dining room or head out to a vast terrace complete with comfy deck chairs.

Casa Santiago -- O Rei Do Choco Frito

$

Casa Santiago founder Virgilio Santiago declared himself Rei do Choco Frito ("King of Fried Cuttlefish") when he opened his restaurant doors in 1974. It’s a bold claim in a city which prides itself on the dish, but Setúbal locals back it up. Queues snake out the door at lunchtime: reservations aren't accepted, so get here early if you don’t want to stand in line in the hot sun.

Av. Luisa Todi 92, Setúbal, 2900-450, Portugal
26-522–1688
Known For
  • Central location on Avenida Luisa Todi
  • Full or half portions of perfectly-fried cuttlefish
  • Perfectly executed simple dishes like omelets and steak
Restaurant Details
Closed Sun.
Reservations not accepted

Something incorrect in this review?