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Todos Santos's dining selection echoes the town—stylish expat with traditional Mexican—and makes a nice outing during any Los Cabos–area stay. Restaurants here do a brisk business at lunch, less so at dinner. It's a real treat to drive up from Los Cabos or down from La Paz for a special meal. At an hour each way, that's easier to do before dark.
Nestled on top of a small hill on the outskirts of town, this charming Italian restaurant by Chef Daniela Borghini overlooks pretty gardens (hence the name) and the ocean. The ambiance is pleasantly pleasing, and the pizzas (which are 33 cm, in between a size medium and large) and pasta dishes are a guaranteed hit.
Sitting on the intimate patio of this adorable restaurant feels like visiting a friend's home—should that friend happen to be the best Italian chef that you know. The fresh pasta is incredibly tasty, but the best part of your meal might be the straight-from-the-oven bread basket that gets served first.
