2 Best Restaurants in Querétaro, San Miguel de Allende and the Heartland

A favorite destination for romantic date nights and special occasions, this elegant restaurant is set within the grand high-ceiling salons and elaborately landscaped terraces of a 17th-century hacienda a short drive north of the city center. The upscale cuisine borrows heavily from France and Italy—consider foie gras with fig compote on a baguette and roasted beets with labneh and pistachios to start, followed by fish of the day with a puttanesca sauce or beef filet with a rich tarragon-butter sauce.

Situated a 10-minute drive southwest of the city center, this elegant spot specializing in sophisticated contemporary Mexican and international cuisine is a lovely destination for an unhurried dinner. The house specialties change regularly, but typical fare includes steak Rossini with foie gras and a red wine glaze or rare-seared tuna with risotto and a balsamic–black olive reduction.