3 Best Restaurants in Tulum, The Riviera Maya

Rub shoulders with cab drivers, local government officials, and expat regulars over coffee at Tulum's favorite family-owned and -run coffee shop, where espresso drinks are made with 100% Mexican-grown coffee from places like Oaxaca and Veracruz. Upstairs you'll find a small bakery, out back a quiet jungle garden, and up front a relaxed beachy bar space, all serving up coffee, baked goods, and Mexican dishes like molletes—spiced toast over black-bean puree with pico de gallo (pro tip: add a fried egg for something special). Eco-friendliness is important here, and the plumbing is a composting system.

This Tulum outpost of the Playa hipster cantina has a light take on traditional tacos and seafood, which are served with lots of lime and creativity. Batter-fried shrimp on a bed of hydroponic lettuce, grouper with avocado and cucumber, and tacos de pescado are all good bets. Salsa lovers will find eight types on the table and more on the menu. The setting is simple (picture plastic plates, paper napkins, and silverware in buckets), so you can justifiably eat everything with your fingers. After lunch, you can try your hand at the foosball table in back, but you can't while the night away here—it's only open from 12:30 to 7:30.

This collection of plastic tables under a tarp may not look like much from the outside, but it's where the locals go for some of the best (and cheapest) tacos in town. Grab a seat, and order up pork or vegetarian options and a bottle of agua fresca (water mixed with fruit and sugar). Tables and salsas are shared, so get ready to make some new friends.