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We've compiled the best of the best in Spenard - browse our top choices for the top things to see or do during your stay.
Part eatery and part community center and event space, this café offers plenty of healthy (or, at least, healthy-sounding) fare, including fresh-squeezed juices, smoothies, organic sandwiches, fresh soups, and tempeh wraps. While vegans and vegetarian visitors to Anchorage should definitely make a beeline to Organic, omnivores are not left out in the cold: the menu also includes Thai chicken salads, grass-fed burgers, and lamb.
The amusing assortment of wall art here pays homage to the roadhouses that dot the state, but Spenard Roadhouse is by no means just a place to grab a quick meal while traveling. The warm and inviting restaurant offers creative comfort food, plus a daily brunch menu; the cocktails alone are worth the journey.
Savor the flavors of India, Nepal, and Tibet in this quick, cozy restaurant owned by Lobsang Dorjee, a Tibetan who grew up in India, and his wife, lifelong Alaskan Suzanne Hull. The trim menu spotlights rice bowls and soups, balancing the familiar—pork vindaloo, palak paneer, samosas—with the unexpected, such as lhasa momos, a type of Tibetan dumpling.
