2 Best Restaurants in Fairbanks, the Yukon, and the Interior, Alaska

Background Illustration for Restaurants

Most restaurants fly in fresh salmon and halibut from the coast. Meat-and-potatoes main courses, pastas and pizzas, and pub fare dominate most menus, but an increasing number of both ethnic restaurants and establishments serving healthier fare have opened in and around Fairbanks in recent years. The food isn't the only thing full of local flavor: Alaskan pride runs strong, so expect to see snowshoes, bear hides, the state flag, and historic photos incorporated into restaurant decor. As for attire, even in the most elegant establishments Alaskans sometimes wear sweats or Carhartts.

Big Delta Brewing Company

$$

The Delta area is one of Alaska's few agricultural hubs, and this brewery makes the most of its location. Sandwich meats and salad greens come from area farms, and the thin-crust pizzas are crafted from local barley. 

1205 Richardson Hwy., Delta Junction, AK, 99731, USA
907-895–2222
Known For
  • Meat-heavy pizzas
  • Local beers
  • Alaska-grown ingredients from the Delta region
Restaurant Details
Closed Mon.

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East Ramp Wood-Fired Pizza

$$

Located just north of the control tower of Fairbanks International Airport, this place combines Alaska's love of airplanes with the universal love of pizza. Grab a paper menu from the waiting area, circle your preferred toppings, and a made-to-order pizza will be ready in minutes from the 625° wood-fired pizza oven. Window tables at this second-story restaurant overlook both runways and the floatplane base.

3788 S. University Ave., Fairbanks, AK, 99709, USA
907-451–7492
Known For
  • Spicy puttanesca sauce
  • Large selection of toppings
  • Retro airplane seats in the lobby

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