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We've compiled the best of the best in Juneau - browse our top choices for the top things to see or do during your stay.
A former park in the middle of downtown Juneau has been transformed into a vibrant outdoor food court thanks to Deckhand Dave, a commercial fisherman who has acquired a loyal local following for his foodtruck-prepared rockfish and halibut tacos. Significantly expanded in 2024, the backyard patio atmosphere includes tents, heat lamps, firepits, and a ship-shaped bar.
Named one of the 50 best restaurants in the country by the New York Times in 2023 and led by James Beard Award–nominated chef Beau Schooler, In Bocca Al Lupo has been justly celebrated for its success in creating a distinctly Alaskan Italian restaurant. Alongside house-made pasta dishes and pizzas, innovative and ever-changing specials highlight local ingredients, such as Alaskan scallops, and cultural influences, including Filipino cuisine. The dining room strikes the right balance between intimate and energetic, making it ideal for couples or small groups; solo diners appreciate the small bar area.
In the heart of quiet Douglas, across the bridge and a couple of miles from downtown Juneau, this family diner has Formica tables and a menu that includes omelets, sandwiches, kids' favorites, and burgers that are often cited as the best in the city. This is a good choice for those seeking an alternative to downtown Juneau's midsummer crowds.
Crowded with locals and travelers, the Hangar occupies the building where Alaska Airlines started business, and the pier below the restaurant still serves as a busy floatplane dock in the summers. Every seat has views of Gastineau Channel and Douglas Island, and on warm days you can sit outdoors and watch the planes land. Menu options, which range from fish-and-chips to ginger ahi, offer a step up from traditional pub fare, and the huge beer selection encourages nonstandard choices.
Fast service, a full bar, views of Gastineau Channel, and occasional live music have turned this Douglas pub into an area hot spot, but the real draw is pizza: thin, 13-inch focaccia crusts prepared fresh daily, topped with creative ingredients, and baked in a copper wood-fired oven.
This lively café fills up quickly at noon with locals on lunch break, making it a great place for people-watching while munching on a salad or a fried chicken sandwich. You can also have a delicious breakfast here; if the fresh-baked pastry doesn't tempt you (although it surely will) try the bravas potato bowl or adobo loco moco. Coffee in all its forms is also outstanding.
This busy and bright café in the Aak'w Village District, about a five-minute walk from the center of town, is a popular destination for brunch on weekends. It's also a good choice for lunch if you're visiting the state museum, as it's less than a block away.
