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During the season, restaurants can be busy, as many locals and visitors dine out every night, and some for every meal. An influx of talented chefs has expanded the dining possibilities of a formerly staid scene. The meat-and-potatoes crowd still has plenty of options, but you'll also find fresh seafood superbly prepared and contemporary Californian, Asian, Indian, and vegetarian cuisine, and Mexican food abounds. Most restaurants have early-evening happy hours, with discounted drinks and small-plate menus. Restaurants that remain open in July and August frequently discount deeply; others close in July and August or offer limited service.
Egg dishes, griddle items, and hearty Mexican breakfasts like huevos rancheros are the morning draw at this Joshua Tree institution, but plenty of people sing the praises of its sandwiches, burgers, salads, and tacos for lunch or early dinner. Taxidermy animals, framed newspaper clippings, old photos, and beer-can lights decorate the interior, and tattooed waitresses and the quirky regulars make it clear that the high desert is unlike anywhere else in San Bernardino County.
