2 Best Restaurants in Downtown, San Diego

The scent of small-batch croissants and warm-from-the-oven loaves of sourdough waft deliciously from Izola's new location on the edge of East Village overlooking Fault Line Park. The celebrated bakery often sells out of specialty croissants and bread loaves by midafternoon, so head there early to beat the crowds or place a preorder on their website.

Two French transplants have brought sleek Parisian style to Downtown San Diego, and rows of eclairs, tarts, croissants, colorful macarons, and the aroma of espresso greet patrons as they enter a minimalist space. For something more substantial, look to their menu of crepes, sandwiches, salads, and quiches; caffeinated drinks range from teas and coffee to a sweet lavender honey latte.