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The huge fiberglass bull perched on the sign makes this landmark easy to find. Del's has been serving Route 66 travelers since 1956 with American and Mexican food. Eggs, pancakes, and bacon fill the breakfast menu, and the spicy chiles rellenos and hand-cut steaks keep customers returning. This is good, reliable food and one of the only places open until relatively late. Windows all around make for great nighttime neon viewing.
What you get at this friendly, bustling little joint is a good square meal. Huevos rancheros in the morning come with fresh green lettuce, tomatoes, and some of the tastiest panfried potatoes around. Eggs are cooked exactly the way you ask. The red chile is rich—loaded with beef—and not spicy. Burritos, burgers, and a basic BLT are also available.
