Theo Chocolate Factory Experience
If it weren't for a small sign on the sidewalk and the faint whiff of cocoa in the air, you'd never know that Fremont has its own artisanal chocolate factory with daily tours. Since it opened in 2005, Theo has become one of the Northwest's most familiar chocolate brands, and is sold in shops across the city. Theo uses only organic, fair-trade cocoa beans, usually in high percentages—yielding darker, less sweet, and more complex flavors than some of their competitors. Stop by the factory to buy exquisite "confection" truffles—made daily in small batches—with unusual flavors like basil-ganache, lemon, fig-fennel, and burnt sugar. The friendly staff is generous with samples. You can go behind the scenes as well, with informative, hour-long tours; reservations are highly recommended, especially on weekends and during peak tourist season.
