2 Best Restaurants in Pioneer Square, Seattle

Located on the first floor of Populus Hotel, Salt Harvest echoes the hotel's commitment to sustainability and the local ecosystem; its menu is an ode to the flavors of Washington's land and seas. Dine on green marble tables enveloped by draping plants and bold paintings, tasting your way through seasonal plates sourced from local farms. Meats, fish, and some vegetable dishes are wood-fired, subtly infusing the food with hints of smoke from local woods. The cocktail menu is equally as enticing, drawing on seasonally-sourced herbs and fruits to inspire its libations. While dinner steals the show, breakfast and lunch aren't to be overlooked, with dishes like breakfast fried rice, Turkish eggs, and a crispy fish sandwich. 

Take a seat on the aqua-painted chairs and tables beneath leafy trees with a flaky croissant in hand, and you’ll almost believe you’re in Paris. A new neighborhood favorite, Mirabelle is a French-inspired pâtisserie located next to Occidental Park. Browse the mouth-watering case filled with croissants, macarons, and berry-topped tarts, or take a seat and order a croque monsieur, salade Niçoise, or quiche. Given the cafe's proximity to the stadiums, expect to find lines out the door on game days, but it moves quickly and is worth the wait. Mirabelle is also stocked with a few French specialty items, including fromage and baguette.