Métier Brewing Co. Cherry Street
Inspired by the concept of a London pub, co-founder Rodney Hines opened Métier with the idea of creating a community space for the Central District. The creative lineup of beers deviates from the standard hop-heavy menu at many of Seattle’s microbreweries. From the food sourced from That Brown Girl Cooks (a local catering company celebrating Black food traditions), to the art on the walls commissioned from local BIPOC artists, the brewery is true to its roots.
