Black Bottle
Drop by this urbane, high-ceilinged gastropub with an industrial-chic vibe for anything from creative cocktails and fine wines with a few snacks to a full dinner. The menu leans toward shareable appetizers—avocado fries, sautéed haloumi cheese with dates, flatbread with crab-artichoke gratin dip—and more substantial large plates, often with Latin American and Asian influences.