4 Best Restaurants in Tacoma, Washington Cascade Mountains and Valleys

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We've compiled the best of the best in Tacoma - browse our top choices for the top things to see or do during your stay.

Southern Kitchen

$$ Fodor's Choice

This bustling, casual spot along Tacoma's colorful 6th Avenue strip serves remarkably authentic and absolutely delicious soul food. In the morning, regulars swing by for heaping plates of chicken-fried steak with grits and eggs, or homemade biscuits and gravy. Later, move on to fried catfish strips with a side of hush puppies, Texas-style hand-trimmed brisket, and hot-links sandwiches. Dinners come with corn cakes and lots of tasty sides. 

Anthem Coffee & Tea

$

The spacious, high-ceilinged downtown branch of this local chain is steps from the Museum of Glass and other attractions. It's a great place to kick off the day with a well-crafted espresso drink and breakfast sandwich, or linger later in the day over a naan flatbread pizza.

1911 Pacific Ave., Tacoma, 98402, USA
253-572–9705
Known For
  • Outdoor tables on warm days
  • Tall windows let in plenty of sunlight
  • Craft beers and local wines
Restaurant Details
No dinner

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Cooks Tavern

$$

This warmly lighted tavern in the historic North End operates under a clever and ambitious premise: every four months the kitchen unveils a new menu dedicated to the cuisine of a different region of the Americas or Europe, from Barcelona to Montreal to Argentina. To keep fans with less adventurous tastes happy, the restaurant maintains a number of noteworthy dishes on every menu.

3201 N. 26th St., Tacoma, 98407, USA
253-327–1777
Known For
  • Jointly owned craft beer bar next door
  • There's always a great burger available
  • Fun brunches with refreshing cocktails

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Recommended Fodor's Video

TibbittsFernHill

$$

Reservations are a must—try to book well ahead for weekends—at this compact and quirky South Tacoma brunch destination featuring the wonderfully weird cuisine of chef-owner Shawn Tibbitts. The payoff is the chance to stuff yourself with prodigious plates of candied-bacon-wrapped breakfast burritos and salted-caramel banana pancakes. Tibbitts is both personable and a bit of a showman, and there's a good chance he'll take your order personally.

8237 S. Park Ave., Tacoma, 98408, USA
253-327–1334
Known For
  • Heaping plates of wildly inventive breakfast fare
  • Lively dining room filled with regulars
  • Charismatic chef-owner
Restaurant Details
Closed Mon.–Wed. No dinner
Reservations essential

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