Canyon River Grill
Helmed by James Beard finalist and ardent fly-fisherman Kevin Davis, this modern restaurant on a picturesque bend in Yakima River Canyon has tall windows and a covered deck overlooking the scenery. Stop for a hearty breakfast before a day of recreation on the river, or for a memorable lunch or dinner of artfully prepared contemporary American fare, such as grilled Idaho trout with roasted pecan–brown butter or tagliatelle with goat Bolognese and burrata.
