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We've compiled the best of the best in Santa Teresa and Lapa - browse our top choices for the top things to see or do during your stay.
Located in the Santa Teresa MGallery Hotel, the restaurant offers an international menu with a touch of Brazilian cuisine. Chef Luanna Malheiros brings to the menu all her experience in several French and Brazilian restaurants. Classical recipes like steak au poivre are recreated to include Brazilian ingredients such as national fish, and French dessert techniques are used in sweets made with açaí, cupuaçu, and banana.
A lantern-lit tropical garden filled with exotic plants, monkeys, and birds is the spectacular setting for this family restaurant serving pan-Brazilian dishes and an exciting selection of Brazilian wines. The owner and chef, Ana Castilha, hails from Minas Gerais but received her formal training at New York City's French Culinary Institute. Call ahead to reserve, as weekends are reliably packed.
