3 Best Restaurants in Serra Negra, Side Trips from São Paulo

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We've compiled the best of the best in Serra Negra - browse our top choices for the top things to see or do during your stay.

Café Boteco

$$$ Fodor's Choice

Located by João Zelante Square in what was once a department store, Café Boteco incorporates elements of the traditional Brazilian boteco (dive bar) in some of its recipes and decor, but the comparisons end there: smartly dressed, friendly waiters serve excellent picanha (rump steak) and costelinha com polenta (pork ribs with polenta chips), as well as salad and pasta dishes with a local twist. The owners also run a small shop next door selling souvenirs, fine wines, and cold cuts.

Travessa Tenente Mário Dallari 20 (Praça João Zelante), Serra Negra, 13930–000, Brazil
19-3892–3481
Known For
  • Central location
  • Live music in the square
  • Local beers
Restaurant Details
No dinner Mon.--Tues.

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Gelato Donato

$

A small ice-cream parlor, Gelato Donato is a good destination for dessert and a coffee after a meal. The ice cream is made in Serra Negra using locally sourced ingredients, and the typically Brazilian flavors, such as the strange-sounding but delicious guava and cheese, change often.

Rua Cel. Pedro Penteado 373, Serra Negra, 13930-000, Brazil
19-3892–7794
Known For
  • Brazilian flavors like guava and cheese
  • Eat in or take a container home
  • Lactose-free options

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Padaria e Confeitaria Serrana

$

Located at the heart of Serra Negra, Serrana is a bakery that serves breakfast, light snacks, and also meals, as well as sharing platters. Grab a pao na chapa com saida de requeijão (grilled bread with Brazilian cream cheese) and coffee for breakfast here on a Sunday morning and sit at one of the tables outside to watch the hordes of motorcycling aficionados—they flock to Serra Negra on weekends from other cities on their amazing touring bikes.

Praça Prefeito João Zelante 2, Serra Negra, 13930–000, Brazil
19-3892–2289
Known For
  • Bolinhos de bacalhau (cod fritters)
  • Local draft beer Ecobier
  • Empada de palmito (mini heart-of-palm pies)

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