4 Best Restaurants in Noordhoek, South Africa

Neopolitan chef Luca Castiglione and his South African wife Cecilia offer what is probably the most authentic, unadorned, and delectable Italian cuisine served on the peninsula, if not the entire Cape region, in a friendly space that's as uncluttered as the cuisine. Flavorsome seafood pasta, beautiful Neapolitan-style pizzas, a handful of classic Italian meat dishes, plus a chalkboard listing daily specials round out the menu, and everything is prepared fresh and served with warmth and energy. There's a children's playground just outside—useful when you find yourself settling in for the afternoon.

This family-friendly taproom and restaurant was established to showcase a local independent brewery, but it's become a much-loved institution known for its laid-back dining experience, sea views, sense of community, and delicious food. Whether you come for the healthful (and allegedly hangover-curing) breakfasts, the toasted sandwiches (with interesting fillings such as cheese and barbecue jackfruit or cheddar with toasted pickled pineapple and bacon), the classic (and vegetarian) burgers made with soft Hokkaido-style milk buns, or the Neapolitan-style sourdough-base pizzas and the beers on tap (there are typically nine different beers), you will not be disappointed. There's also room for children to run around and play while you enjoy a relaxing meal, which is an added bonus. 

Easy eating in a family-friendly atmosphere doesn't get much better than at this café, deservedly beloved by the crowds that flock here, especially when the weather is fine over weekends. Sit outside under the oak trees or inside, where reed-covered ceilings and a wood-burning stove create a cozy climate, and enjoy hearty and tasty wood-fired pizzas, pastas, burgers, and breakfasts served until 4 pm. You can also get a good old, no-nonsense rump steak and chips or a battered hake with a side salad, or go all-in for a meal-sized salad of goat's cheese, crispy butternut squash, avocado, and sun-dried tomatoes. Children have their own menu and a dedicated play area, and the freshly baked cakes and desserts are delicious and huge.

Come for the views and the wines, and there's a good chance you'll be tempted to stay for a full-blown meal at one of the three dining options; some are booked up in advance, so you'll need to plan ahead. There is a slightly upmarket á la carte bistro with wine pairings and dishes that run from steak tartar to deconstructed beef Wellington, or Meldt, the sushi-and-wine component of the restaurant, or The Courtyard, which does more casual family-friendly meals like burgers, pizzas, and fish-and-chips. More in fitting with the beautiful setting, though, the best option might be to reserve a pre-packed basket for a picnic on the lawns—it's probably the most fabulous way to take in the views, and a great spot to simultaneously take in a few bottles of wine.