Gaa
Mumbai native Garima Arora's high-level journey through the flavors, textures, and ingredients of Indian cuisine has earned this restaurant two Michelin stars. It's housed in a 60-year-old traditional Thai residence that has been attractively transformed with an interior rendered in a single shade of taupe, so that the wood joinery and curved ceilings stand out. The separate Gaa Lounge in the same building is easier to reserve and makes a great spot for sundowners and a quick bite from the à la carte menu.
