21 Best Restaurants in Sydney, New South Wales

Named after celebrity chef and cookbook author Bill Granger, this sunny corner café is so addictive it should come with a health warning. It's a favorite hangout of everyone from local nurses to semi-disguised rock stars, and you never know who you might be sitting next to at the newspaper-strewn communal table. If you're not interested in the creaminess of what must be Sydney's best scrambled eggs, try the ricotta hotcakes with fresh banana and honeycomb butter or the corn fritters. The coconut-poached chicken sandwich with cucumber and lime mayonnaise makes an ideal lunch. 

There's a reason why there's always a queue snaking down the street. This is undoubtedly the best gelato in Sydney, with unique flavors that change all the time. There's now many Gelato Messina parlors across Sydney but this is the original. DIY sundaes available. No seating so grab and walk down the tree-lined Victoria Street.

The creation of three Italian brothers, this trendy Paddington eatery is a winner for breakfast, lunch, and dinner. The menu is designed to offer a genuine taste of Italian home cooking no matter what time of day you dine. At breakfast, a light polenta porridge arrives with figs. For lunch, a fresh caprese salad and dinner, their self-titled "best lasagne ever." You can even grab a takeaway, with a wide range of Italian baked treats which are baked on-site daily and good coffee.

You can find better basic Chinese food elsewhere in town, but for duck and pork, barbecue-loving Sydneysiders know that this is the place to come. The poultry hanging in the window are the only decoration at this small Chinatown staple, where the food is so fresh you can almost hear it clucking—make sure you sample the duck pancakes. Barbecued pork is the other featured dish, and the suckling pig is especially delicious. It's open from 11 am until late at night, when the average customers are large groups of mates sprawled at the Formica tables feeding their drunken munchies, or Chinatown chefs kicking back after a day in the kitchen. The service can be a little brusque, but it's all part of the low-budget charm.

Bondi is known for being the health epicenter of Sydney and, unsurprisingly, the cafés are all about packing as much healthy food into a dish as possible. Breakfast bowls packed with eggs, vegetables, toasted seeds, and gluten-free toast is a popular option here. There's also fresh juices, smoothies and kombucha, which most grab-to-go and take to the nearby grass bank opposite the beach.

Blackbird Café is great place to take a break while exploring Darling Harbour. The weekday lunch specials are a good value. There are great views from the balcony, so try and nab a table there. The à la carte menu includes starters of salt-and-pepper squid, or grilled prawns and crab, and there's a wide range of pizza, pasta, burgers, and grills.

One of eight or nine eateries in the buzzy café strip opposite Bronte Beach, this is a great place to refuel after the Bondi-to-Bronte cliff-top walk. All share the same postcard-perfect view, but Belo is worth seeking out for its consistently good coffee and spicy sticky chai. It has a little more elbow space between tables than some of its neighbors. The menu has all the standard breakfast and brunch selections, many with a slight Brazilian twist, like the poached eggs served with a spicy tomato ragù.

Fresh is the name of the game at this café. You'll find zesty avocado on toast, slow-cooked pulled-pork rolls, fresh juices, and rich coffee. There's limited seating inside but most grab their order to go, taking it to the nearby Bradfield Park, which has views of the harbor.

In the famous buttercup-yellow Bondi Pavilion, this beachfront restaurant has broad appeal—there are gatherings of families having brunch; lunchers enjoying the spectacular views; twentysomethings in for an early evening cocktail at the swanky bar; and couples tucking into seafood under the stars. A bucket of Australian tiger prawns are there to be shared; larger dishes include fish-and-chips, hake, and fish burger with fries. And, yes, the cutlery comes in colorful little buckets and the beachy interior includes surfboards and funky fish artwork.

If you've wanted to know just what's inside that giant face on the north side of the harbor under the bridge, well this is your chance. The Deck is located in a swanky refurbished space just as you step through the giant mouth of Luna Park, Sydney's long-established fun park. The stunning view, however, across the harbor with the Opera House right in your sights, is the real draw. The restaurant and cocktail bar are above a live venue that cranks up on the weekend, so expect a fun night out rather than a quiet tête-à-tête. You may have the place to yourself at a midweek lunch. There's a selection of seafood and non-seafood tasting plates to share, while wonderful classics such as paella and bouillabaisse are on the menu. Sweet treats include blueberry crème brûlée with brandied kumquats.

Griddle pan dishes are the draw at this friendly, and slightly noisy, organic café and food store on the city fringe. Served in cast-iron skillets and topped with two baked eggs, the griddle choices include creamed corn with chorizo or their own home-cured smoky bacon. Cakes and baked goods are made on the premises; diners return time and time again for the coconut cake to savor with a great cup of tea or coffee. It's a perfect break after shopping in nearby trendy Darlinghurst. Much of the produce on the shelves are ingredients used in the meals, and the tea and coffee are grown on organic or biodynamic farms. Here's a place you can happily (and healthily!) browse.

Started as a specialty coffee creator, Pablo & Rusty opened a sit-down café back in 2010 and it has been a popular spot for coffee meetups ever since. The interiors are stylish and hip; there are single-origin espressos and sophisticated breakfasts and lunches. There's also outdoor seating.

A charming slice of Italy nestled in Paddington, originally established as a delicatessen before evolving into a beloved local café. Serving as a bridge between Paddington’s retail and residential areas, it's become a second kitchen for many regulars who visit daily. The cozy interior, adorned with dried oregano and hanging prosciutto, exudes warmth and charm, creating a welcoming atmosphere where you can share benches, high tables, and small stools while enjoying paninis and Allpress coffee. 

Pancakes on the Rocks was founded in the 1950s by two Australians who had returned from a road trip in the United States. Seven decades later and it's still an iconic eatery in Sydney. There's a huge array of pancakes available, and each are American-style, arriving with eggs, bacon, and syrup.

You'll probably have to wait to get one of the tiny tables in this rustic hole-in-the-wall café and wine bar on the northern end of Bondi Beach, but it's worth waiting for as it's one of the best (and healthiest) breakfasts in Bondi. Once you've got a seat and a cup of the fabulous coffee, the service is fast and efficient. Breakfasts range from porridge with flaxseed, amaranth, and quinoa to bowls of kale, spinach, coriander, mint, and avocado, with a couple of eggs thrown in for good measure. After sundown, the café morphs into a hip little wine bar on weekends.

It might look like nothing more than a hole-in-the-wall but this modest café has been hailed by locals as serving the best coffee in the Potts Point and Kings Cross area. And the seating outside is always packed every morning of the week. To find it, you'll need to head down Llankelly Place, a back lane that runs behind Potts Point, that offers many unique cafés and restaurants. The menu offers all-day breakfast, with the Brekkie Rice (creamed red rice, quinoa, walnuts, pumpkin seeds, and stewed rhubarb). If you can't get a seat, there's easy grab and go eats and specialized coffee, with single origin option rotated weekly. 

In 2019, this café opened Sydney's first self-serve batch-brew bar, with craft beer--style taps where you can drink as much single-origin coffee as your heart desires or can handle. But this is more than just a trendy spot for coffee: the menu is filled with quirky dishes, with many vegan offerings. The eggplant katsu roll is very popular.

Darling Harbour and Barangaroo are undoubtedly two of the busiest areas of Sydney so for a quiet reprieve step into this tucked-away café. With an impressive wooden art installation snaking around the ceiling, outstanding coffee and freshly baked croissants and muffins, this is the perfect place to recharge before more adventuring.

Found within the Royal Botanic Garden Sydney, this is a popular choice from breakfast all the way up to a late dinner. The menus vary for breakfast, lunch, and dinner but each is Italian-inspired, with hearty risottos, wood-fire pizzas, and plenty of pasta dishes. On weekends, there's bottomless brunch, which is four courses and as many mimosas as your heart desires. And you can even pick up picnic boxes to take away and enjoy in the surrounding gardens. 

Most people come to this buzzy bar at the end of Pier 4 for a quick bite before a show at the adjacent Sydney Theatre Company, but the views of the Harbour Bridge are so spectacular that it's worth coming here any time. It gets busy before a show starts, but then the crowd vanishes, leaving it a pleasant place to linger over a quiet glass of wine or cocktail and soak in the amazing view. The menu is split into small tapas-style eats to share or large mains, and there's plenty of variety from hearty pastas, fish-and-chips and antipasto boards.

The first of its kind, the iconic fashion magazine now has a chic café found at the heart of Darling Harbour. A gourmet menu features refined breakfast, lunch, and afternoon tea options, along with specialty coffees and elegant cocktails. Its stylish interiors and fashionable atmosphere make it a popular spot for those looking to enjoy a luxurious café experience while looking out at the impressive yachts in Darling Harbour's marina.