Poppella
This century-old pasticceria is famed for its fiocco di neve (snowflake), a delicious pastry ball filled with cream and ricotta cheese, created in 2015. Chocolate and pistachio are among the recommended variations.
2 Best Restaurants in Museo Archeologico Nazionale, La Sanità, and Capodimonte, Naples
We've compiled the best of the best in Museo Archeologico Nazionale, La Sanità, and Capodimonte - browse our top choices for the top things to see or do during your stay.
Trattoria Del Bosco
Just outside the Capodimonte gate, this delightful eatery has an open kitchen where you can choose the ingredients for your meal and then watch the chef prepare it. There's no menu so the friendly waiters talk you through the season's freshest produce. Fish is a favorite, particularly their Santa Lucia dish—large paccheri pasta baked al cartoccio (in paper) with shrimp, clams, and mussels. Try their babà with pineapple and chocolate for desert.
