Antica Pasticceria del Convento
This pastry shop, set on a pretty little piazza, is run by the sister of the town's most famous baker-nun, Maria Grammatico, and sells similar delectable treats.
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Pasticceria Grammatico
Fans of Sicilian sweets and pastries make a beeline for this place run by Maria Grammatico, who gained international fame with Bitter Almonds, her life story of growing up in a convent orphanage, cowritten with Mary Taylor Simeti. Her almond-paste creations are works of art, molded into striking shapes, including dolls and animals. There are a few tables and a tiny balcony with wonderful views.
