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We've compiled the best of the best in The Tyrrhenian Coast - browse our top choices for the top things to see or do during your stay.
Chef Davide and brother Luca (front of house) deliver gorgeous, imaginative dishes in an elegant, coved-ceiling salone with stylish mid-century chairs and Anglepoise lighting. Their compact, seasonal menu showcases wonderful Sicilian produce such as octopus, tuna, black pork, pumpkin, and porcini mushrooms.
This local institution, which has relocated to the town's new tourist port area, serves gourmet Italian classics—mainly fresh seafood but also few meat options. It's a mile or so out of town (and pricey), so perhaps it's worth the trip if you crave having some fancy food while watching the yachts of the modern marina location.
