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We've compiled the best of the best in Volterra - browse our top choices for the top things to see or do during your stay.
It bills itself as an "osteria with a view," and it delivers—just as amazing as the view are the dishes, whether they adhere to Volterran tradition or are more creative. The menu changes to reflect the seasons, but local cheeses and in-house baked breads are always on offer.
Although this restaurant is on a tiny side street and can be easy to miss, do try to find it, as it serves fantastic food, with dishes listed on the seasonal menu under "L'Innovazione" (Innovations, usually, on classics) or "La Tradizione" (Tradition). Adventurous eaters should try such flights of fancy as bavarese di fegato, which comes adorned with pomegranate seeds and redefines chicken liver pâté.
