The Best Restaurant in Old Town, Edinburgh and the Lothians

The name refers to one of the most delightful quirks of Edinburgh's Old Town—the cannonball embedded in the wall outside, said to have been fired at the castle while Bonnie Prince Charlie was in residence (not true, but a good story). The atmosphere in this three-story restaurant and whisky bar is casual and relaxed, even with the gorgeous art deco dining room with views of the castle esplanade. The inventive menus change seasonally, but perennial favorites include the bread-crumbed haggis with whisky cream and white chocolate with strawberry sorbet.