The Best Restaurant in Old Town, Edinburgh and the Lothians

Background Illustration for Restaurants

The most historic part of the city houses some of its grander restaurants (though, interestingly, none of its current Michelin stars). It is also home to some of Edinburgh's oldest and most atmospheric pubs, which serve good, informal meals.

Wedgwood the Restaurant

$$$ | Old Town Fodor's Choice

Rejecting the idea that fine dining should be a stuffy affair, owners Paul Wedgwood and Lisa Channon are in charge at this Royal Mile gem. Local produce and some unusual foraged fronds enliven the taste buds on menus that radically change with the seasons; expect deliciously quirky pairings like scallops in a cauliflower korma or roe deer with buttermilk. The dining space is smart but informal, and the professional staff have mastered the tricky task of giving guests space to relax while always remaining attentive. Consider the two-course lunch deal for £25; that's less than most mains in the evening.