Pizza Local
Most visitors to Mexico City don’t come here in search of New York--style pizza, but that’s not to say a fine pie isn’t appreciated in the city. Mexican pizza is typically light on the sauce, but Pizza Local is the rare exception with thin-crust options such as roasted tomato and garlic or classic, charcuterie-style pepperoni (also a rarity in the city). The ambience is laid-back, with a very special back patio that’s at once rollicking and romantic, depending on the night.