7 Best Restaurants in West Loop, Chicago

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We've compiled the best of the best in West Loop - browse our top choices for the top things to see or do during your stay.

Au Cheval

$ | West Loop Fodor's Choice

A menu packed with burgers, fries, and chopped liver might sound like a classic dive, but Au Cheval is no greasy spoon—exposed brick, dim lighting, and antique-inspired fixtures give a sultry feel, and rich takes on classic American diner dishes satisfy cravings. There’s a perennial wait, but sneak in after 10:15 pm Monday–Saturday for a limited menu consisting of the crowd-favorite cheeseburger and fries.

Avec

$$ | West Loop Fodor's Choice

Head to this Euro-style wine bar when you're feeling gregarious; the warm, intimate space has seating for only 55 people, and the results are loud and lively, with shareable fare—a mix of small and large Mediterranean plates—that's reasonably priced.

Chicago French Market

$ | West Loop

The street-food-style offerings at this indoor market go well beyond French fare. Find pizza, sushi, banh mi, Korean corn dogs, and more among the French Market's 20-plus vendors.

131 N. Clinton St., Chicago, IL, 60661, USA
312-575-0306
Known For
  • Artisan meats and cheeses
  • Macarons and pastries
  • Bustling atmosphere
Restaurant Details
Closed Sun.

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Recommended Fodor's Video

Green Street Smoked Meats

$ | West Loop
Taking a cue from the barbecue kings of Texas, this cool smoke joint is a little bit Southern, a little bit hipster, and has a line that snakes through the cavernous space. It’s best to queue up for counter service as soon as you walk in, then let the black-gloved carvers slice your meat by the half-pound; sides, like Frito pie, are about as American as you can get.
112 N. Green St., Chicago, IL, 60607, USA
312-754--0431
Known For
  • Craft beer and cocktail pitchers
  • Smoked salmon
  • Barbecue sandwiches

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Lou Mitchell's

$ | West Loop
Shelve your calorie and cholesterol concerns because Lou Mitchell's heeds no modern health warnings—the bustling old-school diner, a dining destination close to Union Station since 1923, specializes in filling breakfasts and comfort-food lunches. Though you’ll almost certainly have to deal with out-the-door waits, especially at breakfast, staffers dole out doughnut holes and Milk Duds to pacify hunger pangs.
565 W. Jackson Blvd., Chicago, IL, 60661, USA
312-939–3111
Known For
  • Soft-serve desserts
  • Meat loaf
  • Belgian waffles
Restaurant Details
Closed Mon. and Tues.. No dinner

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Roister

$$$ | West Loop

Grant Achatz's and the Alinea Group’s most casual, affordable restaurant is a rollicking good time, where the flavors are as bold as the soundtrack. Snag a seat by the roaring fire, which assists the chef with capturing smoky flavors, or squeeze into the tables that overlook a busy West Loop corner; either way, you’ll want to order a big meaty dish to share with the table, and some of the excellent cocktails.

951 W. Fulton Market, Chicago, IL, 60607, USA
Known For
  • Fried chicken sandwich with chamomile mayo
  • Barbecue-glazed roast duck
  • Smoked clams
Restaurant Details
No lunch Mon. and Tues.

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La Sardine

$$ | West Loop

We don't know if the sardine reference was meant to telegraph the seating arrangements, but, yes, it's snug here. Still, the solid menu of traditional French bistro favorites—including steak frites, bouillabaisse, and beef Bourguignon—seems to put everyone in a convivial mood. Save room for decadent desserts like crème brûlée and warm apple tart, which are bound to evoke envious looks from adjacent diners.

111 N. Carpenter St., Chicago, IL, 60607, USA
312-421–2800
Restaurant Details
Closed Sun. No lunch Sat.

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