3 Best Restaurants in Summerlin and Red Rock Canyon, Las Vegas

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We've compiled the best of the best in Summerlin and Red Rock Canyon - browse our top choices for the top things to see or do during your stay.

Echo & Rig Steakhouse & Butcher Shop

$$$ | Summerlin South
This Tivoli Village standout is all about meat. The menu offers a healthy list of options and cuts, from skirt steak, tri-tip, and hangar steak to a rib-eye cap and more. An on-site butcher shop offers diners the opportunity to buy fresh meat to take home with them as well. The rest of the food at Echo & Rig is pretty good, too: small plates and veggies such as summer corn with fresh marjoram are a big hit. Because the restaurant is large and dimly lit, it has a modern industrial hipster vibe. Don't let that feeling turn you off; you'll be hard-pressed to find a better steak dinner around town.
440 S. Rampart Blvd., Las Vegas, NV, 89145, USA
702-489–3525
Known For
  • Working butcher shop
  • Modern spin on classic steak-house options
  • Hipster vibe

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Jing

$$$ | Summerlin South

The luminous, color-changing, crescent-shaped lighting above the bar glows like a jellyfish, a fitting visual motif for this seafood-heavy, upscale Asian restaurant and nightspot. The cuisine here ranges from noodle, rice, and wok dishes to thick steaks and a deep, delectable sushi menu. Well-heeled workers flock here for half-off happy hour sips and small plates, doing so amid an equally natty black-and-white decor complete with water walls and fire elements. Try a starter like tuna "pizza" before sampling the handmade dumplings and indulging in their famous Peking duck. The patio out front is perfect for people-watching and taking in the hustle and bustle of downtown Summerlin in a decidedly more relaxed setting.

10975 Oval Park Dr., Las Vegas, NV, 89135, USA
725-735–7172
Known For
  • Chic, clublike decor
  • Deep wine menu
  • Popular upscale happy hour for local workers
Restaurant Details
No lunch

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Honey Salt

$$$ | West Side

Frequented by local professionals and ladies-who-lunch, this spacious suburban spot serves farm-to-table–inspired dishes. Expect to see a lot of free-range poultry, whole grains, and seasonal produce on your plate. Chic, rustic decor—soft hues, reclaimed wood, and antique mirrors—lends a casual airiness to the dining room and conveys sophistication, despite its gingham-clad waitstaff. Appetizers, sides, and salads are stars here: "My Wife's Favorite Salad" combines locally sourced greens with duck confit, pine nuts, and pomegranate, crowned with a sunny-side-up egg, if you wish. In addition to caramelized sea scallops, charred filet mignon, and Nana's Chicken Curry, there are several offerings for the lighter appetite (and budget). Indulge in the Brown Bag Baked Apple Pie for dessert. A happy hour menu available from 3 to 6 pm bridges the gap between lunch and dinner.

1031 S. Rampart Blvd., Las Vegas, NV, 89145, USA
702-445–6100
Known For
  • Farm-to-table food
  • Brown-bag apple pie
  • Convivial atmosphere

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