Crabtree's Kittle House
Gardens surround this elegant colonial-style restaurant, 8 miles south of Katonah. Crabtree's is known for such creative dishes as grilled foie gras with toasted brioche, candied orange, and Bordeaux syrup. Portobello mushrooms, served as a main course, are roasted and given the Wellington treatment—encased in puff pastry and served with wild mushroom sauce.
