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We've compiled the best of the best in The North Carolina Coast - browse our top choices for the top things to see or do during your stay.
Flavorful house drinks like the spicy Inca Mocha and the pistachio-and-cinnamon Lebanese Blonde set this bustling coffee shop apart from competitors. Pair your latte with a spinach ricotta croissant and stick around to appreciate the local art and crafts on display and for sale.
Overlooking Pamlico Sound, this upscale bistro focuses squarely on locally sourced seafood, vegetables from the accompanying inn's garden, and friendly service by local staff. Among the favorites are shrimp and grits, grilled catch of the day, tuna ceviche, and crab cakes. There's a dedicated vegan menu, live music at least two nights a week, and a popular Sunday brunch.
In the morning, pick up a bagel, a breakfast burrito, and a latte at this downtown hub that's half coffee shop and half wine bar. Grab a sandwich or wrap to go for lunch, and come back in the evening for ice cream or to enjoy one of the Crystal Coast's best wine selections by the glass or the bottle.
When you need a break from seafood platters, head here for smoothies, grain bowls, and tasty wraps and BLTs.
Look for a roadside aquamarine horse painted with starfish and coral to find this long-established, welcoming spot to get local seafood, pasta, or a wrap. Daily specials range from prime rib to tacos and grillers, a cross between a pizza and a quesadilla that's topped with tuna, crab, chicken, or veggies. The bistro has a full bar and a good selection of local beers to wash it all down with, and they stay open year-round for lunch and dinner (seasonally for breakfast).
There's a line out the door during summer for this bakery's "Apple Uglies," fried amalgams of doughnut dough and apples. There's also a full menu of breakfast burritos and egg sandwiches to enjoy on the patio out front.
Named after two fishermen, father and son, this no-nonsense shack opened in 1937 and is one of the Outer Banks' oldest restaurants. Fishing photos hang between mounted catches on the walls, and classic country music twangs in the background. Locals flock here, especially for breakfast or a lunch of Hatteras-style clear clam chowder and fried seafood.
